3RD Party Tested
3RD party tested
Debloat. Cleanse. Energize.
The gastrointestinal system is the main “portal” for taking in and processing nutrients, and it also serves as a communication center and disease fighter. From your nervous and immune systems to your mental health and digestive function, a healthy gut plays a pivotal role in your overall well-being.
Chlorophyllin is a water-soluble form of chlorophyll that has been shown to detoxify the deadly chemicals that run rampant in the environment and food supply. It demonstrates the ability to neutralize toxic compounds in addition to protecting cellular DNA. Chlorophyllin hinders carcinogen-induced DNA adducts via formation of complexes with the toxins, thus limiting the ability of such chemicals to bind and mutate normal cells. [1-10 in reference section “Anti-Cancer Properties of Chlorophyllin.”]
Detox is a potent source of antioxidants, which scavenge free radicals in the body. Free radicals are unstable atoms that can damage cells, causing illness and aging. Antioxidants interact with and neutralize free radicals, thus preventing them from causing damage.
Purified Alkaline Water, *Glycerin (Organic Flax/Coconut-Derived), Sodium Copper Chlorophyllin from White Mulberry Leaf, *Peppermint Essential Oil, *Lemon Essential Oil, *Lemon Balm Essential Oil, *Sweet Fennel Essential Oil, *Lemongrass Essential Oil, Citric Acid.
An overview of each active ingredient can be found in the succeeding page section.
Kōkua’s extraction scientist is thrilled to offer this as her first development in expanding beyond hemp and cannabis in her product formulations. She had a specific intention to create a great-tasting, phytonutrient-packed recipe targeting gut health and cellular restoration and protection. She developed this proprietary blend of botanicals via significant research in herbalism and medical journal publications, in addition to extensive experimentation.
Deep-Dive into Detox
Chlorophyll amplifies the oxygen supply in the body on a cellular level, optimizing energy production, boosting overall metabolism, clearing impurities and cellular waste, and supporting a strong lymphatic system.
Peppermint has antimicrobial properties and is used for anti-nausea benefits and soothing effects on muscles, the colon and the gastric lining. Peppermint is rich in antioxidants and minerals.
A proprietary blend of phytonutrients supports detoxification, debloat, and digestion. The functional botanical blend includes lemon, lemon balm, sweet fennel, and lemongrass.
Click on an ingredient to learn more.
How To Use
- Shake bottle well before each use.
- Drop 1 dropperful (1mL) into 12 – 16 ounces of purified water.
- Mix well.
- For best results, take 3 servings (3mL) in water daily.
Consistency is key to support overall health, and the benefits of Detox compound with cumulative use. Between 100 – 200mg (2-3mL) of chlorophyllin is suggested for daily intake. Do not exceed 300mg (5mL) per day. To specifically combat toxins ingested via food, it is suggested to drink a serving with each meal.
Chlorophyll contains a green pigment and may stain fabrics, clothing, and surfaces. Pigment may stain teeth if not diluted properly. Use only as directed. It is normal for stool to be green upon consistent use of this product. For adult use only. Keep out of reach of children.
Your wellness needs will be custom to your unique biochemistry, environment, and daily routine. Questions about dosage and how to take Detox? We are here to support you. Reach out to us anytime!
Science-backed research is referenced below supporting the powerfully restorative benefits and preventative properties of the active ingredients in the Detox botanical blend.
[work in progress…more to come!]
Chlorophyllin has been shown to detoxify toxins and deadly chemicals, in addition to protect DNA. Chlorophyllin provides defense against both natural and man-made chemicals that are increasingly prevalent in the environment and the food supply [1-3]. Chlorophyllin demonstrates the ability to bind to carcinogenic byproducts of aflatoxin metabolism, thus decreasing the bioavailability of such cancer-causing chemicals [4-5]. Studies demonstrate chlorophyllin’s ability to protect against the following types of cancer: oral, pancreatic, colon, bladder, breast, and stomach [6-10].
- Ferguson LR, Philpott M, Karunasinghe N. Dietary cancer and prevention using antimutagens. Toxicology. 2004 May 20;198(1-3):147-59.
- Williams DE. The rainbow trout liver cancer model: response to environmental chemicals and studies on promotion and chemoprevention. Comp Biochem Physiol C Toxicol Pharmacol. 2012 Jan;155(1):121-7.
- Nagini S, Palitti F, Natarajan AT. Chemopreventive potential of chlorophyllin: A review of the mechanisms of action and molecular targets. Nutr Cancer. 2015;67(2):203-11.
- Jubert C, Mata J, Bench G, et al. Effects of chlorophyll and chlorophyllin on low-dose aflatoxin B(1) pharmacokinetics in human volunteers. Cancer Prev Res (Phila). 2009 Dec;2(12):1015-22.
- Egner PA, Wang JB, Zhu YR, et al. Chlorophyllin intervention reduces aflatoxin-DNA adducts in individuals at high risk for liver cancer. Proc Natl Acad Sci U S A. 2001 Dec 4;98(25):14601-6.
- Vidya Priyadarsini R, Kumar N, Khan I, et al. Gene expression signature of DMBA-induced hamster buccal pouch carcinomas: modulation by chlorophyllin and ellagic acid. PLoS One. 2012;7(4):e34628.
- Konickova R, Vankova K, Vanikova J, et al. Anti-cancer effects of blue-green alga Spirulina platensis, a natural source of bilirubin-like tetrapyrrolic compounds. Ann Hepatol. 2014 Mar-Apr;13(2):273-83.
- Chimploy K, Diaz GD, Li Q, et al. E2F4 and ribonucleotide reductase mediate S-phase arrest in colon cancer cells treated with chlorophyllin. International journal of cancer. Int J Cancer. 2009 Nov 1;125(9):2086-94.
- Lihuan D, Jingcun Z, Ning J, et al. Photodynamic therapy with the novel photosensitizer chlorophyllin f induces apoptosis and autophagy in human bladder cancer cells. Lasers Surg Med. 2014 Apr;46(4):319-34.
- Smith WA, Freeman JW, Gupta RC. Effect of chemopreventive agents on DNA adduction induced by the potent mammary carcinogen dibenzo[a,l]pyrene in the human breast cells MCF-7. Mutat Res. 2001 Sep 1;480-481:97-108.
The studies below demonstrate the negative and detrimental effects of environmental toxins on our health. These toxins to which we are inevitably exposed can contribute to diabetes, heart disease, and cancer through induction of mutations to our DNA [1-5].
- Fosslien E. Cancer morphogenesis: role of mitochondrial failure. Ann Clin Lab Sci. 2008 Autumn;38(4):307-29.
- Auger C, Alhasawi A, Contavadoo M, et al. Dysfunctional mitochondrial bioenergetics and the pathogenesis of hepatic disorders. Front Cell Dev Biol. 2015 Jun 25;3:40.
- Lim, S, Cho YM, Park KS, et al. Persistent organic pollutants, mitochondrial dysfunction, and metabolic syndrome. Ann N Y Acad Sci. 2010 Jul;1201:166-76.
- Jia G, Aroor AR, Martinez-Lemus LA, et al. Mitochondrial functional impairement in reponse to environmental toxins in the cardiorenal metabolic syndrome. Arch Toxicol. 2015 Feb;89(2):147-53.
- Lee HK. Mitrochondrial dysfunction and insulin resistance: the contribution of dioxin-like substances. Diabetes Metab J. 2011 Jun;35(3):207-15.
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